Meet Yalanda and Nabila: IPB University’s Innovations, Indonesia’s First Two Self-Pollinating Okra Varieties
After successfully developing more than 30 high yielding chili pepper varieties, IPB University researcher Prof Muhamad Syukur has …
IPB University Professor: Breadfruit Has the Potential to Become a Local Superfood and Indonesia’s Food of the Future
Amid the challenges of climate change and the need to strengthen national food security, breadfruit is considered to …
IPB University Researcher: Like Chia Seeds, Basil Seeds Are Also Highly Nutritious Superfoods
Professor of Food Science and Technology at IPB University, Prof Dede R Adawiyah, stated that chia seeds (Salvia …
